УДК 34.504.05.63
Autors:
Lopaeva N. L., Candidate of Biological Sciences, Associate Professor
Sharavyev P. V., Candidate of Agricultural Sciences, Associate Professor
Ural State Agrarian University (Yekaterinburg, Karl Liebknecht str., 42)
Summary Greening of production is an important reason for the favorable development of agricultural activities. An important factor is the conservation of natural resources and the environment, the safety of which ensures careful compliance with environmental requirements and principles from the subjects of agricultural entrepreneurship. Different technologies and forms of management in the agricultural sector of the economy reflect their influence on the solution of environmental situations arising during the organization of production. However, there are facts of a negative impact on the environment, these may be remnants of past activities of agricultural enterprises when environmental protection requirements were not fully met. To date, there are facts of non-compliance with the norms of nature protection legislation in operating farms and agricultural enterprises.
Keywords: greening of production, nature protection, agricultural enterprises, environment, ecological culture.
